Chinese Disposable Bamboo Chopsticks Manufacturers

Chopsticks are generally smooth and made from a variety of materials such as bamboo, plastic, stainless steel and wood. They can also be made from jade, titanium, silver, gold, ivory and porcelain, but this is a lot less common.

Chopsticks are often tapered and are designed either as re-usable or disposable. The design of chopsticks allowed people in these ancient cultures to retrieve food easily from a pot or fire and due to food being fairly scarce, it was usually cut quite small before cooking, so no knives were required when eating.

Chinese chopsticks are longer and thinner than Japanese and Korean chopsticks and don”t taper as much. Japanese people have a variety of chopsticks used for different purposes and are mostly made from wood and plastic today but were from metal, ivory and even bone in the past. They are shorter than Chinese style chopsticks and rounded at the ends. They also tend to me more intricately designed and colorful. Korean chopsticks are often made of stainless steel as opposed to natural materials and are roughened at the ends to make them less slippery. Korean chopsticks are rectangular and flat and shorter than the other two types. Kings in Korea has chopsticks of silver in an effort to detect poison in their meals.

Today most disposable chopsticks used in China are made from wood or bamboo. You can get high quality bamboo chopsticks from a number of local suppliers. In the past most chopsticks were hand made but now there are bamboo chopsticks manufacturers in many parts of China where you can purchase stock.